Tag Archives: French

Confessions of a Cannes nerd…

Judging from my last couple of posts, you’ve probably already figured this out, but, for the record…yes, I am a total Cannes Film Festival nerd. Sure, I get excited about Sundance and Toronto and even the Los Angeles Film Festival — the only one I’ve ever actually attended! — but nothing for me is as exciting as Cannes.

I don’t know, maybe it’s because those cinema-mad Frenchies are such big fans of some of my favorite writers and directors.

Only a handful of American films have ever won the Palm d’or, and almost across the board, they were made by some of the coolest, most idiosyncratic filmmakers in Hollywood. Robert Altman (“Mash”), Martin Scorcese (“Taxi Driver”), Francis Ford Coppolla (“Apocalypse Now”), Bob Fosse (“All That Jazz”), the Coen Brothers (“Barton Fink”), Quentin Tarrantino (“Pulp Fiction”) and David Lynch (“Wild at Heart”) are just a few of the American winners to date, and the list of cool foreign films that snagged the top prize is even more impressive.

Unlike the Oscars, who’s crusty old members will throw a Best Picture Award at bloated schlock like “Crash”, Cannes juries are more discriminating and the movies they screen and honor with awards at the festival are much more interesting because of it.

For instance, aside from a Best Original Song nomination for Bjork, Oscar voters totally ignored modern classics like “Paris, Texas” and “Dancer in the Dark”, but not Cannes, baby. “Texas” and “Dancer” both won the Palm in their respective years and the Cannes jury even gave Bj√∂rk a well-deserved Best Actress award.

And one of my all-time favorite writer/directors, Jim Jarmusch — who shockingly, has never even been nominated for an Oscar! — has been in the running for the Palm d’Or a whopping six times. And that’s just the nominations, Jarmusch’s list of Cannes wins could fill books.

Aside from taking home the lesser, but still prestigious, Camera d’or for his seminal “Stranger Than Paradise”, Jarmusch also won a Grand Jury award for “Broken Flowers”, a short-film Palm d’or for “Coffee and Cigarettes III” and a special award for “Best Artistic Contribution” for his seriously-underrated “Mystery Train”. As my French friends would say…incroyable!

And the writing awards at Cannes are even more eclectic. They doesn’t give out a screenplay award every year, but when they do, the juries at Cannes pick some really amazing scripts…stuff that is often totally overlooked by other festivals, the Academy and hell, even the WGA.

Genre-bending classics like “Nurse Betty”, “The Three Burials of Melquiades Estrada”, “Henry Fool”, “Volver” and even James Schamus’s pitch-dark swinger dramedy “The Ice Storm” are just a few of the rocking good screenplays to win at the Cannes Film Festival.

So, while I haven’t ever climbed the grand staircase at the Palais du Cinema in real life, I have followed the festival for years from abroad, and man alive, what a nerdtastic trip it’s been!

Vive le cinema! Vive le Festival de Cannes!

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The French Pastry Shop, Santa Fe

OK, I know it sounds like all we did in Santa Fe was eat and that’s probably because, well, aside from drinking — gotta love that high altitude buzz! — that is all we did. Literally.

The French Pastry Shop, Santa Fe (Feb. 2008)

At one point Christine and I were plotting out our day and realized that everything we wanted to do involved food. Of course, we eventually found plenty of other some awesome things to do and see, but, wow, with all that good food they got cooking, why not eat your way through Santa Fe?

And a great place to start your culinary day off right is at the rocking French Pastry Shop located inside the historic La Fonda Hotel downtown. Now, I should mention that my first visit here — yes, I went just about everywhere more than once…but, hey, I was in town for six weeks, what do you expect? — with Ginger was not that great.

Inside The French Pastry Shop, Santa Fe (Feb. 2008)

I ordered a dry-ass crepe with ham and gruyere cheese that was way overpriced and, like I said, dry as, well…ass. Not my favorite breakfast. But when Christine and I went again a week later, things were much more to my liking.

To start with, they have no menus, so you have to stare at this chalk board hanging up by the register and pick out what you like then sit down and order. I didn’t do this the first time and simply ordered what the skinny waitress suggested…not a wise move at this place, as what I got was, no offense, skinny waitress food.

Another view of The French Pastry Shop, Santa Fe (Feb. 2008)

So this time, I studied that menu board HARD and, man alive, what a difference! Christine and I shared the tasty looking quiche-type deal with ham, cheese and spinach and wow…just wow. I think the picture below says it all.

For “desert” we ordered a fresh blueberry and raspberry crepe with whipped cream and here again, we ordered correctly. I kind of wanted to marry that thing…you know, if I wasn’t already married.

But the topper was a cold coffee drink made with two shots of espresso poured over homemade vanilla ice cream and lots of ice. I am not kidding…that just might have been the best cold coffee drink I ever consumed…and this from a former Peet’s barista!

Tasty breakfast quiche @ The French Pastry Shop, Santa Fe (Feb. 2008)

All I can say is thanks again to “Santa Fe Sarah” for insisting that Christine try The French Pastry Shop when she came out, because had she not, I would not have gone back. Muchas gracias, Sarah…you were right, I was wrong.

Oh yeah, and one last thing, The French Pastry is a strictly cash-only enterprise, so bring some green, and don’t forget to study that chalk menu board up front, HARD. You won’t regret it…

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