Tag Archives: food

National Taco Day 2011

I just heard that today is National Taco Day! Wow…who knew? I mean, I consider myself somewhat of an expert on the subject of tacos and I have never heard of this wondrous day. But, now that I have, you can bet your sweet ass our family will be celebrating National Taco Day 2011 in high style tonight!

Yep, we might even bypass our usual Taco Tuesday fiesta at Del Taco and go somewhere a little more authentically Mexican…you know, where they sell real street tacos like the lovelies pictured below. Yum!

But wherever we end up tonight, here’s hoping the rest of you find time to celebrate the magic of a truly tasty taco on this happiest of days as well. Happy National Taco Day, amigos!

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Voodoo Doughnut, Portland, OR

There are two reasons I’ve put off blogging about the now-legendary Voodoo Doughnut in Portland for so long. One is because, well, they are kind of legendary now and it seems like everyone blogs about them. And two is because I knew the minute I started writing about them, I’d want to eat donuts (or doughnuts, whatever!). And guess what I’m craving right now…Voodoo’s finest, the Maple Bacon bar. Mmm…

I know it’s been covered on TV and everything, but, trust me, there is a reason this delicious maple bar topped with two thick-ass strips of crispy bacon is famous. And that’s because it is seriously, out-of-this-world amazing. You never had such yumminess in your mouth at the same time…wow!

Another favorite were the various cereal-covered donuts. We sampled the Captain Crunch, which was a bit odd. The cereal itself was kinda moist, from being exposed to the air I suppose, but the thing that really made the donut work for me was the fact that the white icing tasted exactly like milk. Yep, you got it, milk and cereal on a donut. I don’t know how they did it, but it worked.

Also very good was the devil’s food cake donut with the pentagram frosting, but for sheer drama, I think my favorite donut of the day was the one shaped like a tiny Voodoo doll. Covered in chocolate frosting, each little Voodoo man has a tiny pretzel stake jammed into his heart and actually bleeds red berry filling when you remove the stake. So weird and awesome!!

The decor is also totally rad, with all sorts of funky Voodoo, pop-culture and movie references everywhere you look. I don’t know the significance of the giant velvet Kenny Roger’s portrait over the register area, but, it seemed to be important. And, hey, who doesn’t love, Kenny?

Oh, speaking of old-ass Kenny Rogers, they even had a shrine to recently departed celebrities by the rear side door, complete with Voodoo donuts prayer candles. As you can see from the pic, Peter Falk had just died when we were there. R.I.P. Detective Columbo.

Oh, and if you’re really hungry, an order of three dozen donuts and $100 will buy you a tiny wooden casket donut delivery box. I didn’t get one, but, man alive, if I lived in Portland, that would be the first thing I’d order for my next big birthday party gathering. Donuts in a coffin for everyone…so cool!

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“Jamie Oliver’s Food Revolution” starts tomorrow on ABC

OK, I know it’s a whole day away, but, we are so excited about the season two premiere of “Jamie Oliver’s Food Revolution” tomorrow night on ABC that we just had to blog about it today…er, well…tonight. In any case, now you have a full day’s notice to set your Tivo’s!

And, trust me, you’re gonna wanna them set for this. Because, from the trailers we’ve seen, Tivo-worthy is the name of the game this season on “Jamie Oliver’s Food Revolution”. I mean, seriously, if you thought those mean old lunch ladies in West Virginia were hard core, just wait till you see Jamie facing off with the shriveled old coots on the L.A. Unified Board of Education. Yikes!

Yep, you read that correctly, this season’s “Food Revolution” is set right here in sunny SoCal, or at least it was until Jamie and company had their permits pulled mid-shoot. The Board also banned “Food Revolution” camera crews from shooting at all public school campuses in Los Angeles to boot! See, I told you this season would be juicy!

So, set your Tivo’s, whip up a healthy snack and tuck on in, because “Jamie Oliver’s Food Revolution” is taking flight tomorrow on ABC!

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Oscar Nominee Luncheon (2011)

OK, I’ll totally admit it…aside from actually attending the Cannes Film Festival, one of my dreams is to attend the Academy’s annual Oscar Nominee Luncheon. And, I ain’t picky, I don’t need to attend as a nominee. No way. Hell..I’d wait tables or, you know, make lattes for them if it got me in the door!

I mean…check out these pics and tell me this does not look like the coolest event of the entire award season. No pressure to win, no live-television audience, just all the free food, drink and movie star snapshots you can stomach. So awesome!

Oooo, hey, come to think of it, I made scads of lattes for Ms. Bening when I worked at Peet’s, so, who knows…maybe she’ll give me a recommendation for next year. Either way, sign me up!

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Williams-Sonoma “Star Wars” kitchen collection on sale!

I have been waiting for the chance to blog about the super-cool “Star Wars” Collection at Williams-Sonoma for a while now. But, every time I wanted to write about it, something came up, and then, when I heard that the entire collection of cookie cutters, pancake molds, sandwich molds, aprons and spatulas was on sale for 20% off through Sunday 01/23, well, I knew the time had come.

Released a little over a year ago, every piece in the “Star Wars” collection was personally approved by Mr. Lucas himself. And, from the looks of it, the dude likes to eat, so, I’m thinking he knows what he likes in his kitchen gear. And, hello, it’s made by Williams-Sonoma, so, you know this shit is gonna last forever.

We started our collection with the “Star Wars Heroes and Villains Pancake Molds”, and, though the  details on Darth Vader and the Stormtrooper’s masks run together a bit when they cook, as you can see from our pics, the Yoda head pancake looks freaking awesome on the plate.

We also have both sets of the cookie cutters — which work beautifully and look amazing either frosted or un-frosted — the Darth Vader spatula and the “Galactic Empire Cupcake Decorating Kit”, which is like, my childhood fantasy come to life. So cool! Where were you when I was ten, Williams-Sonoma?!

Anyway, whichever side you chose to align yourself with — as you can tell, we lean towards the dark side in this household — the “Star Wars” collection at Williams-Sonoma is a must for any true fan. To paraphrase Obi Wan: “These definitely are the kitchen gadgets you’re looking for! And they NEVER go on sale!” So, get shopping already!

Oh yeah, and make sure and pick up one of those handy Williams-Sonoma Pancake Pens too. They make pouring the batter into the molds easy as pie and they open at both ends, so, clean-up is a dream!

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Red Velvet Cake Ice Cream @ Baskin Robbins

If you consider yourself a true lover of ice cream, you will stop reading this right now and immediately drive yourself to your local Baskin Robbins. Seriously, I’ve had some great cake ice creams in the past, but this one, well, let’s just say it takes the cake. Pun completely intended!

Rich, creamy, cake-y to the max, the Red Velvet Cake ice cream at 31-Flavors is so good that I don’t know why I even bothered with a second scoop of my usual favorite Chocolate Fudge. I shoulda just got two scoops of Red Velvet Cake, and you know what? Next time I go, I will!

But if you’re interested in this amazingness, you gotta act fast because Red Velvet Cake ice cream is the flavor of the month for December, and, in just a few short days, December will be over. Forever. So, check it out while you can, and in case you’re wondering…that white, creamy stuff swirled throughout the scoop is frosting and it is AH-MAZING!

I’m not kidding, the flavor profile for this rocking ice cream is so subtle and lovely, you’d swear you wear eating a vastly more expensive cone.

This is Christmas for your mouth, amigos…so, start celebrating today!

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Denny’s 2010 Holiday Slam Menu

Ah, man…just when we thought we couldn’t love Denny’s any more than we already do, they go and get all deliciously-seasonal on us!

That’s right, amigos, for a limited time only, the house of Denny’s is offering a Holiday Slam Menu featuring such mouth-wateringly-good concoctions as cranberry-orange pancakes, gingerbread french toast and peppermint chocolate cocoa and milkshakes! Mmhmm, top that, IHOP!

But as tasty as all that stuff is, the crowning glory of the new Holiday Slam Menu has gotta be the Holiday Turkey Melt: turkey, stuffing and Swiss cheese served on potato bread with a healthy dollop of cranberry honey mustard and a side of gravy for dipping. I think Christine said it all when she described this heavenly sandwich as: “The best part of Thanksgiving“.

Hmmm…for me, the best part of Thanksgiving has always been the loving communion with cherished friends and family, but, if Christine says it’s all about the food, well, who am I to argue?

Either way, this spectacular sandwich tastes like the best Thanksgiving leftover sandwich you ever had. Seriously, it’s kinda magical. But, it won’t be around for long, so, check it out while you can. Yum!

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